Jura Explained: Grapes, Wines and How to Explore It
Jura is a small eastern French wine region bordering Switzerland, renowned for Savagnin, Vin Jaune, distinctive oxidative wines, elegant Chardonnay and light, fragrant reds made from native grapes.
Mushrooms
Discover wines that pair beautifully with mushroom dishes, from earthy reds and elegant Pinot Noir to textured whites that complement umami-rich flavours.
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Beginner-friendly guides designed to help you understand wine with confidence.
On the Road to Beaujolais: From Nouveau to Cru Wines
Beaujolais is a wine region in eastern France, just south of Burgundy, famous for vibrant Gamay wines. While Beaujolais Nouveau is its best-known export, the region also produces elegant, terroir-driven crus with bright red fruit, fresh acidity and impressive ageing potential.
A Beginner's Guide to Burgundy Wine: From Chablis to Côte d'Or
Burgundy is an eastern French wine region famous for Pinot Noir and Chardonnay. Its wines range from crisp Chablis to complex reds and rich whites with flavours of citrus, orchard fruit, red berries and savoury earth.
Chardonnay: The White Grape That Changes With Place and Winemaking
Chardonnay is a white grape known for apple, citrus and peach flavours. Depending on winemaking choices, it can also show buttery notes and vanilla. It is famous in Burgundy, Champagne, California and Australia, and is loved for its range from crisp and refreshing to rich and creamy.
Smooth Red Wines for Beginners: 7 Easy-Drinking Styles to Try
Choose low-tannin, fruit-forward reds like Pinot Noir, Gamay, Grenache, or Merlot for the smoothest introduction to red wine. If red wine has seemed bitter or heavy before, you may have started with the wrong bottle.