Explore Mondeuse, Savoie's distinctive red grape, producing vibrant wines with dark berries, violet and peppery spice, combining lively acidity with firm tannins and excellent ageing potential.
Beginner-friendly guides designed to help you understand wine with confidence.
Savoie is a small, scattered wine region in eastern France, best known for crisp Jacquère whites, aromatic Altesse and peppery Mondeuse reds, often shaped by Alpine slopes and cool conditions.
Second Glass
Second Glass writes about wine. Please confirm you are old enough to view alcohol-related content in your location.
Please drink responsibly.