Explore Assyrtiko, Greece's flagship white grape, celebrated for its citrus flavours, vibrant acidity and distinctive mineral character, producing wines of remarkable freshness and longevity.
Beginner-friendly guides designed to help you understand wine with confidence.
Vermentino is a dry white grape best known for producing fresh, aromatic wines with flavours of lemon, grapefruit, green apple and Mediterranean herbs. It is particularly associated with Sardinia, Liguria and coastal Tuscany.
Sauvignon Blanc is an aromatic white grape known for producing crisp, usually dry wines with flavours of citrus, gooseberry and fresh herbs. It is particularly associated with France's Loire Valley and New Zealand's Marlborough region.
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