Gamay Explained: Taste, Regions, Pairings and Styles to Explore
Gamay is a fresh, aromatic red grape best known in Beaujolais. Expect red fruit and gentle tannins, from juicy early-drinking wines to more structured crus.
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Cinsault
Explore Cinsault, a light-bodied red grape celebrated for its bright red fruit, floral aromas and soft tannins, widely used in elegant reds and refreshing rosé wines.
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