Discover Patrimonio, Corsica's historic wine region renowned for expressive Nielluciu-based reds, aromatic Vermentinu whites and wines that combine Mediterranean warmth with freshness and minerality.
Beginner-friendly guides designed to help you understand wine with confidence.
Sangiovese is generally regarded as Italy's most widely planted red grape and is the foundation of wines such as Chianti and Brunello di Montalcino. It typically produces dry, medium-bodied wines with flavours of sour cherry, plum, dried herbs and spice.
Second Glass
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